Built from the ground up, The Local is powered by an insatiable quest for better, fresher and more creative cuisines including our ever changing artisan burgers, fish dishes, and daily new creations inspired by our wonderful local and seasonal ingredients. Founded in 2018, The Local team began to combine their knowledge, ideas and experience of different world cuisines to create new and exciting dishes to experiment with. It wasn’t long before we realised that our enthusiasm and ideas challenge the boundaries of modern methods and so, The Local was born. With our menu philosophy and mission statement set, we have taken our ideas and also launched ourselves head first into outside events, off site catering for local companies, and anywhere else that will have us!
Our mission statement….
“To innovate cuisine and inspire, hence bringing happiness to the local people via the medium of food”.